Livin' On Tucson Time!

I'm still down in Tucson with my friend Johnny Wraith, but I thought I give you all an update, as well as a reader submission from a Dublin cabbie named Roy.

Well, Johnny and I haven't been doing much beyond drinking, eating, playing chess, and some gambling.

It turns out that Johnny is a great cook. When I first met him, all he could do was run a microwave oven, and make espresso. Prior to my arrival Friday, he put half a turkey breast, some cream of mushroom soup, peppers and other vegetables in a crockpot. It was a very delicious meal, accompanied by flaky bisquits, and some Franzia wine. Okay, sure, Franzia is a boxed wine, but what the hell, drink enough of it, and you won't care at all. I know I didn't.

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